Soup


November 8, 2017

Tomato and Carrot Soup

Ingredients: 4 large (500g) – Tomatoes, skinned and chopped 4 medium (200g) – Carrots, grated 1 medium (30g) – Leek, chopped 2 – Cloves Garlic, chopped […]
October 13, 2017

Zucchini and Avocado Soup

This recipe is Vegan – Vegetarian – Gluten Free – Diabetic – Paleo and Banting friendly. Ingredients: 350g – Zucchini, chopped Handful of Parsley, chopped 1 […]
September 30, 2017

Butternut Squash and Orange Soup

Ingredients: 1 kg – Butternut, chopped into chunks 150g – Carrots, grated 1 – Orange, zest and juice 1-2 Medium – Leeks, finely chopped 2-3 Cloves […]
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