These Pecan Nut Cookies was one of my very first recipes I created and one I have been very proud of since that day.
2 Cups (200g) – Pecan Nuts or nuts of choice
12 – Pecan Nut, halves (Keep aside for later)
3 Tbsp. (45ml) – Maple Syrup or Honey
1 Tbsp. (15ml) – Coconut Oil, melted
1 Tsp (5ml) – Vanilla Essence
Makes about 12 Pecan Nut Cookies
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